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The Greatest Meatball Sub | The Recipe Critic


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This straightforward meatball sub is at all times a favourite for each youngsters and adults. From the juicy meatballs smothered in marinara sauce to the toasted bun and melty cheese on prime…it’s the right sandwich for sport day or any day!

I really like a very good sandwich to feed a crowd! Sandwiches are really easy to make, and I’ve just a few favorites you need to strive the following time you wish to impress friends. My Cuban sandwich recipe is very easy, my sluggish cooker French dip sandwich is a superb make-ahead choice, and my meatloaf sandwich is out of this world!

Three meatball sub sandwiches laying on a metal sheet pan.  Melted cheese on top of the meatballs in a toasted hoagie roll. The subs are  garnished with fresh basil leaves on the side.

What Is a Meatball Sub?

Each good sandwich store has a traditional Italian meatball sub! It’s a comforting sandwich made from meatballs, marinara sauce, and delicate Italian bread, then toasted to perfection with provolone cheese melted on prime. It’s all of your favourite Italian flavors in a single huge sandwich, and you’ll LOVE it!

Italian meals is certainly my favourite meals, and it’s at all times my first alternative when cooking or going out to eat. I’ve so many favourite Italian recipes on my weblog that it’s exhausting to select from. My alfredo sauce is a crowd pleaser, this pasta is superb, and this rooster recipe is a should for subsequent week’s dinner menu!

Elements For The Greatest Sub

My selfmade meatball recipe is superb on this recipe, however if you happen to’re in a time crunch, air fryer frozen meatballs are a sport changer! I really like how briskly and straightforward these sub sandwiches come collectively. Try the recipe card on the backside of the publish for actual measurements.

  • Hoagie Rolls: Mushy hoagie buns work nice. Any Italian white bread from the bakery could be scrumptious. Will probably be good and toasty and so yummy!
  • Butter: Butter to assist toast that bun since you received’t remorse it. I typically sprinkle garlic salt on the bun earlier than I toast it too. It’s unbelievable!
  • Meatballs: Meatballs begin with good floor beef. An 80/20 fats ratio is my favourite as a result of it’s so flavorful. Make my selfmade meatball recipe or purchase storebought if you happen to want a fast choice. Each work nice!
  • Marinara Sauce: My selfmade marinara is very easy if you wish to make an enormous batch. It’s excellent for thus many meals. Or you should buy storebought as nicely.
  • Mozzarella or Provolone Cheese: Shredded melty white cheese is one of the best! Prime your sandwich with cheese and watch it soften underneath the broiler into creamy goodness!

How To Make a Meatball Sub

With only a few straightforward steps, you may make a meatball sub very quickly in any respect! You possibly can even make most of it forward of time and toast the buns if you’re able to assemble them. They arrive collectively tremendous quick!

  1. Mix Meatballs and Marinara: In a medium-sized saucepan, add cooked meatballs and a pair of cups of marinara sauce. Warmth over medium warmth for about 5 minutes and simmer within the pan to heat the meatballs and sauce. 
  2. Preheat Oven: Whereas the sauce is warming, put together the hoagie rolls by preheating the oven to broil. 
  3. Put together Hoagie Rolls: Gently slice every roll down the center ensuring to not lower all through. Brush 1 tablespoon softened butter onto every sandwich roll. Be at liberty to season the bread with garlic salt and/or Italian seasoning if you happen to want.
  4. Toast: Place the hoagie rolls on the baking sheet and into the preheated oven. Watch out to observe the rolls intently. Toasting the rolls on broil ought to solely take 2-3 minutes. They are going to burn rapidly if you happen to don’t watch them.
  5. Assemble: As soon as the rolls are toasted, take away them from the oven and fill every roll with the nice and cozy meatballs/sauce combination. Every hoagie roll ought to generously match 5 meatballs. Add the specified sauce quantity to your liking. 
  6. Add Cheese: Prime the meatballs with freshly grated provolone, mozzarella, or cheese of your alternative.
  7. Soften Cheese: Return the hoagies to the oven and broil simply till the cheese is melted. This may also be fast, about 1-2 minutes. Serve and revel in whereas sizzling with contemporary parsley on prime!
Four process photos of assembling meatball subs.  The first photo is baked meatballs on a sheet pan.  The second photo is meatballs and marinara sauce mixed together in a white skillet.  The third photo is meatballs and marinara being assembled on top of a toasted hoagie roll.  The fourth phot is a close up view of shredded cheese being sprinkled on top of the meatball sub.

What to Serve With a Meatball Sub

Make your meal full by serving some fairly implausible sides together with your meatball subs! I’ve a number of choices on my weblog. Though the sub sandwiches would be the star of the present, you would possibly as nicely hold wowing your friends together with your sides.

Close up view of a stack of meatball subs.  A hand is reaching in and lifting up one of the subs on top.

Freezing and Storing Leftovers

Meatballs might be cooked, cooled, and frozen for later. Assemble the meatball sub in accordance with the instructions on the recipe card if you’re able to take pleasure in them later! Comply with the directions for storing leftover meatball sub-ingredients.

  • Within the Fridge:  Cooked meatballs and marinara sauce might be saved collectively in an hermetic container. Place within the fridge for 4-5 days. Don’t retailer the meatballs/sauce on the hoagie rolls. Retailer them individually and assemble them on the toasted hoagie bun if you’re able to take pleasure in it.
  • Within the Freezer: After cooking and cooling the meatballs, switch them to a cookie sheet, then freeze for 2-4 hours. Switch to an hermetic container or freezer bag. These will hold for as much as 3 months.
  • To Reheat: To rewarm or thaw, you may cook dinner within the microwave, oven, or over the range. Toast the hoagie bun when able to assemble.

Close up view of a meatball sub opened and full of meatballs and marinara.  Garnished with chopped basil on top.


  • In a medium-sized saucepan, add cooked meatballs and a pair of cups of marinara sauce. Warmth over medium warmth for about 5 minutes to heat meatballs and sauce.

  • Whereas the sauce is warming, put together the hoagie rolls by preheating the oven to broil.

  • Gently slice every roll down the center ensuring to not lower all through. Brush 1 tbsp softened butter onto every sandwich roll. Be at liberty to season the bread with garlic salt and/or Italian seasoning if you happen to want.

  • Place the hoagie rolls on the baking sheet and into the preheated oven. Watch out to observe the rolls intently. Toasting the rolls on broil ought to solely take 2-3 minutes. They are going to burn rapidly if you happen to do not watch them.

  • As soon as the rolls are toasted, take away them from the oven and fill every roll with the nice and cozy meatballs/sauce combination. Every hoagie roll ought to generously match 5 meatballs. Add the specified sauce quantity to your liking.

  • Prime the meatballs with freshly grated provolone, mozzarella, or cheese of your alternative.

  • Return the hoagies to the oven and broil simply till the cheese is melted. This may also be fast, about 1-2 minutes. Serve and revel in whereas sizzling with contemporary parsley garnished on prime!



Serves: 4

Serving1gEnergy719kcal (36%)Carbohydrates40g (13%)Protein36g (72%)Fats46g (71%)Saturated Fats24g (120%)Polyunsaturated Fats2gMonounsaturated Fats14gTrans Fats0.5gLdl cholesterol126mg (42%)Sodium1482mg (62%)Potassium659mg (19%)Fiber3g (12%)Sugar9g (10%)Vitamin A1466IU (29%)Vitamin C9mg (11%)Calcium536mg (54%)Iron13mg (72%)

All dietary data is predicated on third occasion calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dinner, lunch

Delicacies Italian American

Key phrase meatball sandwich, meatball sub



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