HomeFoodStraightforward Rooster Yakitori | The Recipe Critic

Straightforward Rooster Yakitori | The Recipe Critic


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Yakitori hen skewers are juicy and completely charred, topped with a candy and smoky glaze. Impressed by Japanese road meals, they’ll be one of the best factor you grill this summer time!

Skewers are one in all my favourite issues to make as a result of they’re really easy and the entire household loves them! Teriyaki beef skewers, Thai hen skewers, and grilled Asian garlic steak skewers are extra tasty recipes to maintain the household glad all summer time lengthy.

Top-down view of chicken skewers on a white plate.

What’s Rooster Yakitori?

Yakitori is a Japanese road meals, yaki which means ’grilled’ and tori which means ”fowl.” These juicy hen skewers are tender, saucy, and ideal for having fun with on the go! Immediately’s recipe is impressed by these scrumptious road meals flavors you could simply recreate at house! Yakitori hen is coated in a tasty do-it-yourself sauce, made with components like soy sauce, brown sugar, garlic, and rice wine for a taste that’s every thing from candy to savory to tangy!

Not solely are these hen skewers insanely good, however they solely take a couple of minutes to grill up! 4-6 minutes on either side is simply sufficient time for the entire scrumptious flavors of the yakitori sauce to sear into the hen items. It’s a fast and straightforward dish you may function each a snack and a meal. Pair your yakitori with white rice for a easy dinner the entire household will love! My children can’t get sufficient and at all times ask for seconds. I’m certain your loved ones will like it too!

What You’ll Want

Yakitori hen makes use of numerous easy components, however you will have to make the sauce from scratch for one of the best taste potential. Discover the total recipe for yakitori sauce right here! Measurements for the entire different components could be discovered within the recipe card under.

  • Yakitori Sauce: The sauce for hen yakitori is much like teriyaki, however provides in sake and mirin rice wine for tangier taste.
  • Rooster Thighs: I used hen thighs right here as a result of they’re so juicy and tender! You too can swap these out for hen breasts or gizzards. It doesn’t matter what you utilize, simply ensure that it’s reduce into 1-inch items so that they cook dinner evenly on the grill.
  • Skewers: Steel or bamboo skewers each work.
  • Inexperienced Onions: Add for garnish! Inexperienced onions add a touch of savory taste that enhances these skewers completely.

Make Yakitori Rooster

These skewers are so easy to make! It’s the proper fast and straightforward meal for busy summer time weekdays. Discover easier and scrumptious grilling recipes right here!

  1. Make Sauce, Toss With Rooster: Put together yakitori sauce. Add the items of hen to a medium-sized bowl. Add half of the sauce and toss hen to coat.
  2. Prep Skewers: Thread every skewer with hen.
  3. Grill: Flip the grill to medium excessive. Add the skewers onto the grill. Prepare dinner the skewers for 4-6 minutes. Then flip and baste with sauce. Proceed to cook dinner till the hen is cooked all through and not pink.
  4. Baste: Baste with sauce. Take away from the grill and serve over white rice and garnish with inexperienced onions if desired.
4-photo collage of chicken being marinated and grilled.

Suggestions for Grilling Rooster

Listed below are a number of easy suggestions to bear in mind as you grill in order that your skewers end up completely mushy and tender!

  • Soak Skewers: If you happen to’re utilizing picket skewers, soak them in water earlier than threading with hen and including them to the grill. This may stop them from catching hearth.
  • Prepare dinner Low and Gradual: I wish to cook dinner my skewers on medium to medium-high warmth. In case your grill is simply too scorching, this will likely cook dinner your yakitori inconsistently or burn it.
  • Verify Temperature: Utilizing a thermometer is a fast and straightforward strategy to verify in case your grilled hen is finished. You’ll realize it’s finished when the inner temperature reaches 165 levels F. That is additionally a good way to know when to take it off the grill so it doesn’t overcook. In case your inside temperatures are something over 165 levels, your hen could end up dry.
  • Let Relaxation: I at all times wish to let my hen relaxation for a couple of minutes after I pull it off the grill. This fashion, it absorbs all of these tasty juices vital for probably the most tender texture potential!

Closeup of yakitori skewers on a bed of white rice.

Storing Leftover Yakitori

Your yakitori hen is greatest served contemporary, however you may retailer it for 3-4 days in an hermetic container within the fridge. When reheating, ensure that inside temperatures attain 165 levels Fahrenheit earlier than consuming.

Dipping a skewer into yakitori sauce.


  • Put together yakitori sauce. Add the hen in a medium sized bowl. Add half of the sauce and toss hen to coat.

  • Thread every skewer with hen.

  • Flip the grill to medium excessive. Add the skewers onto the grill. Prepare dinner the skewers for 4-6 minutes. Then flip and baste with sauce. Proceed to cook dinner till the hen is cooked all through and not pink.

  • Baste with sauce. Take away from the grill and serve over white rice and garnish with inexperienced onions if desired.



Serves: 4

Energy561kcal (28%)Carbohydrates12g (4%)Protein41g (82%)Fats38g (58%)Saturated Fats10g (50%)Polyunsaturated Fats8gMonounsaturated Fats16gTrans Fats0.2gLdl cholesterol222mg (74%)Sodium2932mg (122%)Potassium627mg (18%)Fiber0.1gSugar10g (11%)Vitamin A177IU (4%)Calcium36mg (4%)Iron3mg (17%)

All dietary data is predicated on third get together calculations and is simply an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dinner

Delicacies Japanese

Key phrase hen yakitori, yakitori, yakitori sauce



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